Rkayeb Laazouza-ركايب العزوزة
Preparation 20min Cooking 30min Servings 4 people Difficulty Easy The recipe for “Rkayeb Laazouza” is a Tunisian pastry recipe. These small cakes are usually prepared during the month of Ramadan and other special occasions. Here’s how to prepare them: Ingredients: For the dough: For the filling:…
Tunisian Kefta-كفتة
Servings 4 people Difficulty Easy Ingredients Instructions: Have the Kefta you deserve…!
Chebtiya-شبتية
Preparation 15min Cooking 20min Servings 4 people Difficulty Easy Ingredients: Preparation: Tunisian Shebtiya is now ready to be enjoyed. Serve it as an appetizer or side dish for a delightful taste of Tunisia. Enjoy your meal! Have the Shebtiya you deserve…!
Brik Denouni-بريك دنوني
Preparation 20min Cooking 25min Servings 6 people Difficulty Easy Danouni pastries are a classic Tunisian dish. Contrary to what their name suggests, they are not made from phyllo pastry. They are made from homemade dough and shaped into small crescent-like pastries typically enjoyed as an appetizer.…
Tunisian Bnedek (Meatballs)-بنادق
Ingredients: Preparation: Have the Tunisian Bnedek you deserve…!
salad with couscous-سلاطة كسكسي
Ingredients: Instructions: Have the Couscous Salad you deserve…!
Pomegranate Seed Masfouf-مسفوف بالرمان
Preparation 30min Cooking 20min Servings 6 people Difficulty Easy Ingredients: Instructions: Have the Masfouf you deserve…!
Couscous With Octopus-كسكسي بالقرنيط
Preparation 15min Cooking 12min Servings 8 people Difficulty Easy Ingredients Instructions: Have the Octopus Couscous you deserve…!
Couscous With Fish-كسكسي بالحوت
Preparation 15min Cooking 12min Cooling 5min Servings 8 people Difficulty Easy Ingredients Instructions: Have the Fish Couscous you deserve…!
Vegetable Couscous-كسكسي بالخضرة
Ingredients: Instructions: Have the Vegetable Couscous you deserve…!
